The dimensions are in German:
ingredients
1 kg boiled potatoes, peeled, sliced
2 large gherkins, diced
1 large onion, diced
2 m.-sized apples, diced
1/4 liter of broth, strong (rather less)
6 tablespoons vinegar
5 tablespoons oil
1 tablespoon sugar
1 tsp, Salt
1 tsp, crossed out. Mustard
1 tsp Pepper
1 tsp, Herbs
150 g bacon, boisterous (made in a fried pan)
making:
Prepare 1/4 liter of broth. Enter there into the vinegar, oil, sugar, salt, mustard, pepper and salad herbs and let boil. Add the bacon rendered to the potato slices and pour the broth. Everything fold and allow some time pulling with repeated stirring.
ingredients
1 kg boiled potatoes, peeled, sliced
2 large gherkins, diced
1 large onion, diced
2 m.-sized apples, diced
1/4 liter of broth, strong (rather less)
6 tablespoons vinegar
5 tablespoons oil
1 tablespoon sugar
1 tsp, Salt
1 tsp, crossed out. Mustard
1 tsp Pepper
1 tsp, Herbs
150 g bacon, boisterous (made in a fried pan)
making:
Prepare 1/4 liter of broth. Enter there into the vinegar, oil, sugar, salt, mustard, pepper and salad herbs and let boil. Add the bacon rendered to the potato slices and pour the broth. Everything fold and allow some time pulling with repeated stirring.
