4 ingredient peanut butter cookies

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taggerung

Senior Member
Apr 26, 2009
219
2
18
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#1
1 cup crunchy peanut butter

1 cup white sugar

1 egg

1 teaspoon vinilla

bake 355 degrees for 10 minutes, let sit 5 minutes to harden then transport to holding container or eat right away!!!!
 
B

Belgian_Pilot

Guest
#2
1 cup crunchy peanut butter

1 cup white sugar

1 egg

1 teaspoon vinilla

bake 355 degrees for 10 minutes, let sit 5 minutes to harden then transport to holding container or eat right away!!!!
I suppose thats Farenheit? :D:D

Thx for sharing your recipe Taggerung!
 
Jan 8, 2009
7,576
23
0
#3
Do you use the salty peanut butter or the one without salt?
 

taggerung

Senior Member
Apr 26, 2009
219
2
18
33
#4
just regular jiff for fred meyer brand, not really any perticular type
 
D

depressed_angel

Guest
#5
oooo peanut butter cookies sound good :)
 

Scotty

Senior Member
Feb 10, 2010
906
44
28
#6
These are delicious! I've made them plenty of times!

~~~~~~~~~~~~~NOTE!~~~~~~~~~~~~~~~~~~~~~~
If you want to make these sugar-free, use 1 cup of sugar subistute (Splenda, Sweet&Low, etc.)
1 cup = 24 individual packets

Just thought I'd throw that in :)