Stuffed Green Pepper Soup (4 servings)
½ lb ground beef
½ c diced green pepper
¼ c diced onion
¼ c water
1 can chicken broth
1 can condensed tomato soup
½ tsp paprika
1/8 tsp cayenne pepper
Dash chili powder
Dash pepper
¾ c cooked rice

Brown beef; drain. Add pepper, onion and water; cover and cook on med for 5 minutes. Stir in broth; boil. Reduce to simmer and add soup and spices. Cover and simmer 25-30 minutes. Add rice and serve.

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mmmm I might just have to try this out this week ty