Miracle Cookie Bars

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Kimber321

Senior Member
Jan 31, 2011
119
7
18
#1
The ingredient is this recipe are things people don't normally have on hand but, TRUST ME! You will absolutely LOVE these and they will be a hit wherever you take them.

1 1/2 cup Graham Cracker Crumbs
1/2 cup melted butter
14 oz can (small can) sweetened condensed milk
1 1/2 cup semi-sweet chocolate chips
1 1/2 cup butterscotch chips
1 1/3 cup shredded coconut
1 cup chopped pecans

Preheat oven to 350 degrees. Spray 9x13 pan with Pam (I forgot to spray the pan and they turned out fine.)

Mix graham cracker crumbs with melted butter and press evenly into bottom of the pan

Pour can of sweetened condensed milk gently over the graham cracker crumb mixture to fully cover. Layer the chocolate chips, butterscotch chips, coconut, then pecans over the sweetened condensed milk. Take fork and press gently so the mixture can absorb the milk. Bake for approximately 25 to 30 minutes. Let cool then cut into squares.

Enjoy!
 
Aug 18, 2011
971
7
0
#2
The ingredient is this recipe are things people don't normally have on hand but, TRUST ME! You will absolutely LOVE these and they will be a hit wherever you take them.

1 1/2 cup Graham Cracker Crumbs
1/2 cup melted butter
14 oz can (small can) sweetened condensed milk
1 1/2 cup semi-sweet chocolate chips
1 1/2 cup butterscotch chips
1 1/3 cup shredded coconut
1 cup chopped pecans

Preheat oven to 350 degrees. Spray 9x13 pan with Pam (I forgot to spray the pan and they turned out fine.)

Mix graham cracker crumbs with melted butter and press evenly into bottom of the pan

Pour can of sweetened condensed milk gently over the graham cracker crumb mixture to fully cover. Layer the chocolate chips, butterscotch chips, coconut, then pecans over the sweetened condensed milk. Take fork and press gently so the mixture can absorb the milk. Bake for approximately 25 to 30 minutes. Let cool then cut into squares.

Enjoy!
MMMM....those sound yummy can't wait to try thanks Kim
 
T

Tabitha4thelord

Guest
#3
The ingredient is this recipe are things people don't normally have on hand but, TRUST ME! You will absolutely LOVE these and they will be a hit wherever you take them.

1 1/2 cup Graham Cracker Crumbs
1/2 cup melted butter
14 oz can (small can) sweetened condensed milk
1 1/2 cup semi-sweet chocolate chips
1 1/2 cup butterscotch chips
1 1/3 cup shredded coconut
1 cup chopped pecans

Preheat oven to 350 degrees. Spray 9x13 pan with Pam (I forgot to spray the pan and they turned out fine.)

Mix graham cracker crumbs with melted butter and press evenly into bottom of the pan

Pour can of sweetened condensed milk gently over the graham cracker crumb mixture to fully cover. Layer the chocolate chips, butterscotch chips, coconut, then pecans over the sweetened condensed milk. Take fork and press gently so the mixture can absorb the milk. Bake for approximately 25 to 30 minutes. Let cool then cut into squares.

Enjoy!
This sounds so good and sweet
I cant wait to make it
 

mailmandan

Senior Member
Apr 7, 2014
25,042
13,049
113
58
#7
Sounds delicious! I'll have to share that recipe with my wife. :):):)
 

Desertsrose

Senior Member
Oct 24, 2016
2,824
207
63
#9
Hi Kimber,


I have made these for years only they're called magic bars and don't have the butterscotch chips. I'll post it here in case you or anyone else is interested. And they are so delicious, it's hard to not eat more than one.


Ingredients
2 cups Semi-Sweet Chocolate Chips
1/2 cup butter or margarine
1 1/2 cups graham cracker crumbs
14 fluid ounces sweetened condensed milk (NOT evaporated milk)
1 1/3 cups flaked coconut
1 cup chopped nuts


Directions
Preheat oven to 350°F (325°F for glass dish).


In 13" x 9" baking pan, melt butter in oven.


Sprinkle crumbs over butter; pour sweetened condensed milk evenly over crumbs.
Top with remaining ingredients; press down firmly with fork.


Bake 25 minutes or until lightly browned. Cool. Chill if desired.


Cut into bars. Store covered at room temperature.

1076-magic-cookie-bars.jpg