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This is last days preacher 82, and I am a messianic jew. A messianic jew believes in Yeshua (Jesus) as messiah. Anyway here is a simple passover recipe.
Just take flour and water, make it into a dough, (do NOT add yeast), and then flatten it into a pan and bake for 18 minutes at 350 degrees. Then you got unleavened bread for passover or shabbot. I keep the sabbath as commanded by Yahweah in Dueteronomy 5:12
Just take flour and water, make it into a dough, (do NOT add yeast), and then flatten it into a pan and bake for 18 minutes at 350 degrees. Then you got unleavened bread for passover or shabbot. I keep the sabbath as commanded by Yahweah in Dueteronomy 5:12