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kodiak

Senior Member
Mar 8, 2015
4,995
290
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Skylove, so far you have three nerds interested in your astronomy thread: Melita, Sirk and me. :D
Add me to the list...in highschool I took an aerospace class. At one point I wanted to be an astronaut....
 
Jan 25, 2015
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If you ever go back to Wawa, now that your all growed up and possible lost your sweet tooth, should you ever stop at the general store there DON'T EAT THE PICKLES from the big pickle barrel. Every time I was there a chipmunk(s) that would scurry around on the floor and then climb up the pickle barrel and slurp the brine.
This makes me think about the "urban legend" of the chef that was employed at the Vic Falls in Zimbabwe. Apparently he had the ability to grill meat to perfection with a taste that was out of this world. People went crazy over the meat and when asked what he did differently he refused to tell people... then one day management spied on the chef and peeked to see what he was doing to the meat. Before placing the steak on the grill he took the meat and rubbed it underneath his armpits before carefully placing it on the grill :eek: :rolleyes:

Who's hungry? :p
 

kodiak

Senior Member
Mar 8, 2015
4,995
290
83
This makes me think about the "urban legend" of the chef that was employed at the Vic Falls in Zimbabwe. Apparently he had the ability to grill meat to perfection with a taste that was out of this world. People went crazy over the meat and when asked what he did differently he refused to tell people... then one day management spied on the chef and peeked to see what he was doing to the meat. Before placing the steak on the grill he took the meat and rubbed it underneath his armpits before carefully placing it on the grill :eek: :rolleyes:

Who's hungry? :p
Can I have the steak without the secret ingredient.
 
V

VioletReigns

Guest
This makes me think about the "urban legend" of the chef that was employed at the Vic Falls in Zimbabwe. Apparently he had the ability to grill meat to perfection with a taste that was out of this world. People went crazy over the meat and when asked what he did differently he refused to tell people... then one day management spied on the chef and peeked to see what he was doing to the meat. Before placing the steak on the grill he took the meat and rubbed it underneath his armpits before carefully placing it on the grill :eek: :rolleyes:

Who's hungry? :p
uuugghhhh..........
pumpkin.jpg
 

john832

Senior Member
May 31, 2013
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- Eh . Never really thought of ice been slippery eh what with never having anything other then ice to walk on. eh.

- There is usually some history behind the names of places in Canada. Well eh take Moosejaw for instance. After sorting through buffalo bones all day you would be pretty excited if you found a moose jaw. Its a Canadian version of eureka.

View attachment 101818

- some of us keep trying to get to Florida but its pretty tough (and embarrassing) at the border what with the confiscation of our clothes and stuff made of skins. Corner Brook woman's sealskin purse seized at U.S. border - Newfoundland & Labrador - CBC News

- I didn't know gravy on fries wasn't normal. By the way what do you do with the gravy from KFC.

- Actually the maple syrup is thing sort of an American thing....We had too many American tourists breaking there necks on the ice so we started putting syrup on their feet at the border.
Yeah, Canada doesn't have normal names for their towns, you know, like Zelienople, PA. Oh wait...
 

john832

Senior Member
May 31, 2013
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That would be awesome!!! I would definitely appreciate an astronomy thread!! YAY! That's right up my alley. :D By the way, did you see how bright Venus was last night against the crescent moon!?!? GAAAHH!! It was brilliant.

View attachment 101819
The physical creation is so amazing, I don't think we can take it all in. Now, to really blow your mind, there is a spiritual creation that is far and above the physical.
 
Feb 7, 2015
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This makes me think about the "urban legend" of the chef that was employed at the Vic Falls in Zimbabwe. Apparently he had the ability to grill meat to perfection with a taste that was out of this world. People went crazy over the meat and when asked what he did differently he refused to tell people... then one day management spied on the chef and peeked to see what he was doing to the meat. Before placing the steak on the grill he took the meat and rubbed it underneath his armpits before carefully placing it on the grill :eek: :rolleyes:

Who's hungry? :p
Rough. Especially when I think how much I love donuts.
 

kodiak

Senior Member
Mar 8, 2015
4,995
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my boss heard me get mad, and so he let me vent to him lol i feel somewhat better. but still.. people. lol
Don't get mad, just start laughing....it will make everyone wonder. It also makes me feel less mad.
 
V

VioletReigns

Guest
Add me to the list...in highschool I took an aerospace class. At one point I wanted to be an astronaut....
I'm not ashamed to tell you how many virtual military jet take-offs, landings and flyover videos I have viewed on my pc. :D
 

melita916

Senior Member
Aug 12, 2011
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Don't get mad, just start laughing....it will make everyone wonder. It also makes me feel less mad.
i asked my boss if i can punch people in the face. he said no. lol not that i could even do such a thing.

i really am a nice person. believe me. please. lol
 

melita916

Senior Member
Aug 12, 2011
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seriously.. is it national "make melita mad" day? lol just kiddiiiiiing.

i just keep reminding myself that God is fighting for my family. He is a shield all around us.
 

kodiak

Senior Member
Mar 8, 2015
4,995
290
83
This makes me think about the "urban legend" of the chef that was employed at the Vic Falls in Zimbabwe. Apparently he had the ability to grill meat to perfection with a taste that was out of this world. People went crazy over the meat and when asked what he did differently he refused to tell people... then one day management spied on the chef and peeked to see what he was doing to the meat. Before placing the steak on the grill he took the meat and rubbed it underneath his armpits before carefully placing it on the grill :eek: :rolleyes:

Who's hungry? :p
Wait a minute! Didn't you get fired from working as a chef?