A
We've had a lot of serious lately, so...silly time. 
Do you have food oddities??
Mine:
I don't like black olives, water chestnuts or mushrooms because they taste like dirt.
If I have a burger/sandwich, I want the pickles/sauces/whatever UNDER the burger and nothing but cheese on top because it makes the cheese soggy otherwise. I'll be quiet about it and eat it anyway if they do it wrong, but I like it better MY way.
I eat one thing at a time, but I'm not as wierd about things not touching as I once was
I'm just going to say it. I don't like Reese's. I like peanut butter. I like chocolate. Don't mix them together. It's nasty.
Do you have food oddities??Mine:
I don't like black olives, water chestnuts or mushrooms because they taste like dirt.
If I have a burger/sandwich, I want the pickles/sauces/whatever UNDER the burger and nothing but cheese on top because it makes the cheese soggy otherwise. I'll be quiet about it and eat it anyway if they do it wrong, but I like it better MY way.
I eat one thing at a time, but I'm not as wierd about things not touching as I once was
I'm just going to say it. I don't like Reese's. I like peanut butter. I like chocolate. Don't mix them together. It's nasty.
I enjoy your posts
-I like the IDEA of onions and black olives, it gives certain meals a good flavor, but I will not eat them in the dish. Cooked onions are slimy and feel like eating worms.
-I love French Onion Soup, but only cus there is mozzarella cheese in it. I spend the most of the meal navigating through the onions to get to the cheese.
-I LOVE SHREDDED MOZZARELLA CHEESE: Once snuck a bag of the kraft kind into a movie theatre to eat during the movie. I never heard the end of it from my friends.
-HATE Cabbage Rolls, the smell alone is horrid- smells like wet dog.. wearing dirty sweaty wool socks
-In Canada, there is a meal called Tourtière (its a meat pie). As a kid, I used to say it was French for 'torture'. HATE IT.
