Well, I have a beautiful sumac, acually several, and finnally was able to conferm that the type I have is not the deadly kind, but edible.
We also learned that not just the berries, but the young growth shoots are edible, can be used for flavoring, and the plant has medicinal qualities.
I was just wondering if any here have ever prossessed the berries, seeds?
I have searched online, and found alot of info about the plant and it's uses, just no info about how to prossess the berries, seeds.
So, does or has anyone here actually used these seeds, berries and can share any info?
Id be very greatfull.
Thankyou and God bless
pickles
We also learned that not just the berries, but the young growth shoots are edible, can be used for flavoring, and the plant has medicinal qualities.
I was just wondering if any here have ever prossessed the berries, seeds?
I have searched online, and found alot of info about the plant and it's uses, just no info about how to prossess the berries, seeds.
So, does or has anyone here actually used these seeds, berries and can share any info?
Id be very greatfull.
Thankyou and God bless
pickles