If you were a Christmas object, what would you be?
- Thread starter Noel25
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I made a simple bread pudding with a rum sauce the other day. Just a spoon taste warmed my cheeks. 
It's just as simple to make your own egg nogg as you like it, with all the recipes available and many of them given five-star ratings. Still, you may have to gather the ingredients and so, by that time, it's more convenient to just grab a carton ready-made.
It's just as simple to make your own egg nogg as you like it, with all the recipes available and many of them given five-star ratings. Still, you may have to gather the ingredients and so, by that time, it's more convenient to just grab a carton ready-made.
I made a simple bread pudding with a rum sauce the other day. Just a spoon taste warmed my cheeks.
It's just as simple to make your own egg nogg as you like it, with all the recipes available and many of them given five-star ratings. Still, you may have to gather the ingredients and so, by that time, it's more convenient to just grab a carton ready-made.
It's just as simple to make your own egg nogg as you like it, with all the recipes available and many of them given five-star ratings. Still, you may have to gather the ingredients and so, by that time, it's more convenient to just grab a carton ready-made.