Mexican Chicken Casserole

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Feb 11, 2011
30
0
6
#1
Ingredients:


4 boneless chicken breast halves, cooked, cubed
1 can tomatoes with green chilies
1 can cream of mushroom soup
1 can cream of chicken soup
1 can (4 ounces) taco sauce
1/2 cup chicken broth
1 package taco chips or Doritos
1/2 to 3/4 cup grated American cheese, Mexican blend, or Classic Melts blend
Preparation:


In a saucepan, combine and heat tomatoes, soups, taco sauce and broth. Line bottom of casserole dish (9x13") with taco chips. Add mixture of chicken and sauce. Top with grated cheese. Bake at 350° until bubbly and hot.




vv My Modifications, this makes is spicier! I love spicy food! vv
Ingredients:


4 boneless chicken breast halves, cooked, cubed I usually use 5 breasts. I cube the Chicken Breast while still frozen, and cook them in a cast Iron Skillet with, Cajun Seasoning, Pepper, & Tex Mex Seasoning
1 can tomatoes with green chilies I use Ro*tel Tomatoes (a bit spicier!)
1 can cream of mushroom soup
1 can cream of chicken soup
1 can (4 ounces) taco sauce First time I made this I didn't have Taco Sauce, so I used Medium Salsa. Amazing! I never did try it with Taco Sauce!
1/2 cup chicken broth
1 package taco chips or Doritos I use Jalapeno Doritos
1/2 to 3/4 cup grated American cheese, Mexican blend, or Classic Melts blend
Preparation:


In a saucepan, combine and heat tomatoes, soups, taco sauce and broth. Line bottom of casserole dish with taco chips. Add mixture of chicken and sauce. Top with grated cheese. Bake at 350° until bubbly and hot.
Mexican Chicken Casserole.jpg
 

ISeeYou

Senior Member
Jan 8, 2015
794
11
0
#2
Lord willing I am going to try this next week for dinner, this looks good!

Thanks!
 

ISeeYou

Senior Member
Jan 8, 2015
794
11
0
#4
Definately! and if it passes the husband test YOUR IN my recipe box LOL!!

Thanks again, God bless you!
 

blue_ladybug

Senior Member
Feb 21, 2014
70,869
9,603
113
#5
sounds good except for the green chili peppers..