1 c. chopped green tomatoes, 1/2 tsp. salt, 1 tsp. black pepper,1 T. chopped jalapeno with seeds, 1 c. spring salad, magarine or butter, 1 tsp. minced garlic, chunked Monterey jack cheese and small flour tortilla shells.Cook tomatoes, jalapeno,spring mix, garlic, salt , pepper and T. pf butter in microwave. Cook til tomatoes are soft mix occasionally while cooking . Heat tsp. butter in skillet when melted add a tortilla shell . Add 1/2 of the tomato mixture )try not too add much of the liquid) .On top add 5-8 cheese chunks. When tortilla has browned some then fold over top. Press slightly down, then flip .Brown about a minute more than it is done.
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