Indian food!

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Truth7t7

Well-known member
#61
May 19, 2020
7,685
2,495
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#61
kinda said:
I love Indian food, it's so good. Samosas, pakoras, nun (flat tortilla?), soup, and just about anything I tried is good.

What are some of your favorite Indian dishes or recommendations?



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We have all you can eat buffets 11am-3pm for about $11 good, Love all of it!

Love that picture of samosa's, potato, peas, lots of cummin and spices good!

I love the Basmati Rice, covered with chicken tikka,in a curry masala sauce!

That sweet carrot pudding,oh yeah
 
tribesman

tribesman

Senior Member
#62
Oct 13, 2011
4,622
282
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#62
Anyone who could elaborate on which cooking oil (not ghee) that generally serves indian food the best? Many would say peanut oil or even mustard oil. What say ye?
 
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Ruby123

Guest
#63
#63
tribesman said:
Anyone who could elaborate on which cooking oil (not ghee) that generally serves indian food the best? Many would say peanut oil or even mustard oil. What say ye?
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I think peanut or coconut oil but I just use olive oil for everything and it is fine.
 
tribesman

tribesman

Senior Member
#64
Oct 13, 2011
4,622
282
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#64
Ruby123 said:
I think peanut or coconut oil but I just use olive oil for everything and it is fine.
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Really? Doesn't it get "too hot" and sort of stuck things? I use coconut oil mostly, sometimes peanut oil but also soya oil and corn oil even. Olive oil I really only use fresh.
 
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Ruby123

Guest
#65
#65
tribesman said:
Really? Doesn't it get "too hot" and sort of stuck things? I use coconut oil mostly, sometimes peanut oil but also soya oil and corn oil even. Olive oil I really only use fresh.
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I dont really have any problems with it and I think it is healthier than the others, less cholesterol.
 
Magenta

Magenta

Senior Member
#66
Jul 3, 2015
60,334
29,581
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#66
tribesman said:
Anyone who could elaborate on which cooking oil (not ghee) that generally serves
Indian food the best? Many would say peanut oil or even mustard oil. What say ye?
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Here (<- link :)) is an informative page on the matter that I hope you and others will find helpful :D
 
shittim

shittim

Senior Member
#67
Dec 16, 2016
13,813
7,788
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#67
I've read that Safflower oil is great for wok cooking as it is light, hi-temp, and imparts no flavors. I use coconut as it is supposed to be healthy, our local Amish community has a grocery store where they package bulk foods for reasonable cost.
 
tanakh

tanakh

Senior Member
#70
Dec 1, 2015
4,635
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#70
I love Indian food but the spicy variety doesn't love me. I try to avoid it but sometimes the temptation is too great and I end up spending too long in the bathroom.
 
Magenta

Magenta

Senior Member
#71
Jul 3, 2015
60,334
29,581
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#71
tanakh said:
I love Indian food but the spicy variety doesn't love me. I try to avoid it but sometimes
the temptation is too great and I end up spending too long in the bathroom.
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I believe Johnny Cash sang a song about that :unsure::giggle:

On a more serious note, can you not request a mild spice level?
 
R

Ruby123

Guest
#72
#72
Magenta said:
I believe Johnny Cash sang a song about that :unsure::giggle:

On a more serious note, can you not request a mild spice level?[/QUOTE

I have asked for that in the past because I dont like it too hot but I find no difference. Maybe it is already pre made??
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J

justahumanbeing

Well-known member
#74
Mar 25, 2020
466
257
63
#74
MatthewWestfieldUK said:
Imili Dosa. The best food ever
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I think you mean, Idly, dosa. You misspelled Idly as Imili.

Idly is like small cakes made of rice flour. Dosai is like in the shape of pizza,except it is thinner and made of rice flour. Dosas are crisp. Idlies are soft.

Both Idly and Dosai go well with Chutney, Sambar, Molaga podi,etc.

Good to hear that you appreciate South Indian food.

Idly and dosa are good for breakfast. Usually had during breakfast. Sometimes for dinner.

Dinner is also a heavy meal. Idly and Dosa is had usually for tiffin. Mostly, Idly and dosa are not had for lunch or dinner. Lunch and dinner you will have the main course which will be rice and side dishes.
 
Mission21

Mission21

Pathfinder
#75
Mar 12, 2019
913
805
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#75
The first time..I had 'Indian food'..in 1978.
- One fellow (student from India) cooked an Indian dish.
- I was in the graduate school/study.
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His dish/cooking was still better..
- Even though..I tried several Indian food/dishes..over the years.
& Indian dishes at the hotel..
- I was in India..years ago.
- Short trip.
 
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