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I like to try my hand in the kitchen once in awhile. Made my first apple crisp yesterday, and it came out pretty heavenly if I may say so! For that, I only modified someone else's recipe...
However, a few weeks ago I got up way too late in the morning and didn't have time to make a very good breakfast. I thought of making a couple fried eggs, but that's hardly something to be enthusiastic about and I needed energy for work. So I decided to do something a little different. Below is what I ended up with, and I was surprised by how good my experiment turned out!
Ingredients: butter (optional), eggs, lime, ground ginger, plain uncooked oatmeal.
1) Grease a pan or skillet with butter.
2) Crack eggs into heated pan or skillet (I just made two).
3) Cut a lime in quarters.
4) As the eggs are beginning to fry, sprinkle some plain oatmeal over top.
5) Squeeze 1 quarter slice of lime over the eggs. (1 quarter for two eggs).
6) Sprinkle 1/2 teaspoon of ground ginger over eggs.
7) When fried on bottom, flip eggs over and repeat steps five and six.
8) Remove from heat, put on a plate, and enjoy!
Note: For some reason, it has a strange smell while frying, so don't make these eggs if you or your family have sensitive noses!
I also found it to be just as good without adding the oatmeal, so you can leave that out if you like.
However, a few weeks ago I got up way too late in the morning and didn't have time to make a very good breakfast. I thought of making a couple fried eggs, but that's hardly something to be enthusiastic about and I needed energy for work. So I decided to do something a little different. Below is what I ended up with, and I was surprised by how good my experiment turned out!
Ingredients: butter (optional), eggs, lime, ground ginger, plain uncooked oatmeal.
1) Grease a pan or skillet with butter.
2) Crack eggs into heated pan or skillet (I just made two).
3) Cut a lime in quarters.
4) As the eggs are beginning to fry, sprinkle some plain oatmeal over top.
5) Squeeze 1 quarter slice of lime over the eggs. (1 quarter for two eggs).
6) Sprinkle 1/2 teaspoon of ground ginger over eggs.
7) When fried on bottom, flip eggs over and repeat steps five and six.
8) Remove from heat, put on a plate, and enjoy!
Note: For some reason, it has a strange smell while frying, so don't make these eggs if you or your family have sensitive noses!