Herb-seasoned campfire chicken

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alex_mercer

Junior Member
Sep 22, 2017
16
0
0
#1
A basic and delicious open-air dish if you're planning to go camping. Learned this from my dad and I tried twice with a success rate of 50%.


1) Take a bowl and add the following: boneless meat(chicken), cut onions, sliced bell peppers, potatoes and small amounts of sliced mushroom.


2) Add olive oil and lemon juice to the mix. I prefer olive oil.


3) Include herb seasonings or spices for flavour enhancement. [This is the first time I've tried herb seasonings]


4) Now, the contents have to be wrapped with an aluminium foil. Make sure you wrap around the edges tightly.


5) Cook in campfire coals till the point when the chicken and potatoes turn soft. It takes about thirty minutes.


Serve it with some hot sauce. Enjoy! I think it's generally called Fajitas. The recipe also appears to have many variants.
 

SAS

Senior Member
Jan 18, 2014
175
5
18
#2
I do this on my oven... just make sure potatoes are cut not too big! :)
 

tourist

Senior Member
Mar 13, 2014
22,544
1,164
113
63
#5
Maybe someone can send some to the UK to alleviate the chicken problem at KFC.