It's Friday...Family Pizza Night...

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Jase

Well-known member
Jun 9, 2021
775
444
63
#1
Americans eat 350 slices of pizza a second and the most popular topping is pepperoni.

Favorite toppings in India are pickled ginger, minced mutton and paneer cheese.
In Japan, Mayo Jaga (a combination of mayonnaise, potato and bacon)
Eel and squid are the favorites.
Green peas are tops in Brazilian pizza shops and
Russians love red herring pizza.


What's On Your Pizza?
 

tourist

Senior Member
Mar 13, 2014
42,558
17,027
113
69
Tennessee
#2
"I like mine with lettuce and tomato,
Heinz 57 and french fried potatoes.
Big kosher pickle and a cold draft beer..."

Pizza? Oh yeah. Onions, sausage, banana peppers, mushrooms. Better Ingredients - Better Pizza

Regarding the cold draft beer-have abstained since the summer of '92. Sounds refreshing though. I'm thinking frosty mug. Nah. Don't smoke anymore either. Still...
 

MatthewWestfieldUK

Well-known member
May 13, 2021
871
498
63
#3
Thin slices stone baked with garlic sauce olives chilli and vegan cheese . Like the Italians in Italy make it.
 

Jase

Well-known member
Jun 9, 2021
775
444
63
#4
"I like mine with lettuce and tomato,
Heinz 57 and french fried potatoes.
Big kosher pickle and a cold draft beer..."

Pizza? Oh yeah. Onions, sausage, banana peppers, mushrooms. Better Ingredients - Better Pizza

Regarding the cold draft beer-have abstained since the summer of '92. Sounds refreshing though. I'm thinking frosty mug. Nah. Don't smoke anymore either. Still...
Excellent!
 

Seeker47

Well-known member
Aug 7, 2018
1,114
956
113
#6
Pineapple....Pineapple...Pineapple...(What else did you expect)?
 

Gideon300

Well-known member
Mar 18, 2021
5,300
3,129
113
#7
Americans eat 350 slices of pizza a second and the most popular topping is pepperoni.

Favorite toppings in India are pickled ginger, minced mutton and paneer cheese.
In Japan, Mayo Jaga (a combination of mayonnaise, potato and bacon)
Eel and squid are the favorites.
Green peas are tops in Brazilian pizza shops and
Russians love red herring pizza.


What's On Your Pizza?
It's not pizza without tomato, ham and cheese. Add mushrooms, olives, maybe anchovies..... or just ham and pineapple. Pepperoni is also just fine. "Gourmet pizza" is an oxymoron. Otherwise it's just round pastry with stuff on top cooked in an oven.
 

Jase

Well-known member
Jun 9, 2021
775
444
63
#9
It's not pizza without tomato, ham and cheese. Add mushrooms, olives, maybe anchovies..... or just ham and pineapple. Pepperoni is also just fine. "Gourmet pizza" is an oxymoron. Otherwise it's just round pastry with stuff on top cooked in an oven.
Yes to Most everything..except anchovies 😝 and pineapple questionable....." kinda" vegetarian..so always just mushrooms!
Thanks for contributing! 😉
 

1ofthem

Senior Member
Mar 30, 2016
3,729
1,921
113
#11
I'm not a big fan of Pizza, but sometimes I buy a crust to make, add just a very little sauce ( not a fan of pizza sauce), and fry a lot of hamburger meat with onion, jalapeno peppers, add some pepperoni, bell peppers, and cheese.

It has so much hamburger meat on it, that it is like 3 inches high....I guess, that is the hillbilly version...lol:love:
 

1ofthem

Senior Member
Mar 30, 2016
3,729
1,921
113
#12
Yes to Most everything..except anchovies 😝 and pineapple questionable....." kinda" vegetarian..so always just mushrooms!
Thanks for contributing! 😉
Yep, anchovies is a big no, no for me.:sick: I also hate olives on anything. Mushrooms are okay as long as they are accompanied by a whole lot of meat...I'm "not so much" of a vegetarian...lol

Come to think of it I do like the 5 meat feast pizza at Little Ceasar's. I like their pizza better because they don't use a lot of sauce on it.
 

tourist

Senior Member
Mar 13, 2014
42,558
17,027
113
69
Tennessee
#13
It's not pizza without tomato, ham and cheese. Add mushrooms, olives, maybe anchovies..... or just ham and pineapple. Pepperoni is also just fine. "Gourmet pizza" is an oxymoron. Otherwise it's just round pastry with stuff on top cooked in an oven.
I have had pizza a few times with pineapple and once with anchovies. Not bad actually. Of course, pepperoni is a staple as a topping.
 

tourist

Senior Member
Mar 13, 2014
42,558
17,027
113
69
Tennessee
#14
Yep, anchovies is a big no, no for me.:sick: I also hate olives on anything. Mushrooms are okay as long as they are accompanied by a whole lot of meat...I'm "not so much" of a vegetarian...lol

Come to think of it I do like the 5 meat feast pizza at Little Ceasar's. I like their pizza better because they don't use a lot of sauce on it.
Pizza Pizza

I grew up in Detroit and Little Ceasar's was huge there. We would eat it just about every Friday night.
 

Mission21

Pathfinder
Mar 12, 2019
913
805
93
#16
Pineapple....Pineapple...Pineapple...(What else did you expect)?
Pineapple Pizza
---
The first time..I tasted/ate it.
- In Brazil!
- During the mission trip.
- I liked it.
---
Night snack after the meeting.
- They gave us..several kinds of pizza.
- One of them was the 'pineapple pizza'..
 

Jase

Well-known member
Jun 9, 2021
775
444
63
#17
Wow! So many Good replies...and Little Cesar's is a staple!
 

Billyd

Senior Member
May 8, 2014
5,216
1,620
113
#18
Friday night is always movie night at our house. When the kids were at home we usually found our crew at the drive in. Popcorn was the food of the day. We had pizza on birthday weekends. One giant cheese and one giant meat lovers.

Today Friday night is movie night, at home. Popcorn is out (gets in teeth), so it's usually a large cheese pizza. The pizza is deep dish, and the movie is usually an old western, or a TCM classic.
 

Jase

Well-known member
Jun 9, 2021
775
444
63
#20
Friday night is always movie night at our house. When the kids were at home we usually found our crew at the drive in. Popcorn was the food of the day. We had pizza on birthday weekends. One giant cheese and one giant meat lovers.

Today Friday night is movie night, at home. Popcorn is out (gets in teeth), so it's usually a large cheese pizza. The pizza is deep dish, and the movie is usually an old western, or a TCM classic.
Sounds great! Enjoy!