Do you like spicy food?

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Do you like spicy food?

  • Total voters
    29
mailmandan said:
I have a gift for you. :p

allthehotsauces.jpg

NOOOO.. DO NOT WANT...
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I am a pepper belly, yes, love Mexican more than Indian food, though. I like sweet & spicy too, like general's tso's chicken. I make the best salsa and hot mix, it is freak'n hurt'cha HOT! I also make the best spicy garlic pickles in the universe.

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JeniBean said:
Is Mild Salsa spicy??? Then YES!!!! Otherwise this girls tummy can't take the spice!
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No, no. Moderate salsa isn't even spicy (unless you eat the whole container by yourself in around 30mins - then there may be a little zing).
 
Tintin said:
No, no. Moderate salsa isn't even spicy (unless you eat the whole container by yourself in around 30mins - then there may be a little zing).
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It's spicy to me. You're talking to a DUTCH girl raised on bland meat and potatoes. I cook spicy for friends and stick to my bland. I think it is awesome anyone who has the mouth and stomach to handle it. I cannot!!!!
 
I enjoy Americanized Mexican food or mild/med. Salsas as long as I don't have to drive anywhere after I eat them...I think my answer is "no" lol.
 
In my old age I've come to enjoy cayenne pepper on my rice. I like the way El Pollo Loco spices up their pinto beans.
 
Growing up spices we had were mostly salt and pepper. but there were a few spice bottles used for baking cookies like nutmeg, cinnamon, cardamom. at the time i thought spices were just for that, baking cookies! i did not know-- or understand-- or cared that a classmate from india liked curry or spicy foods because my spice knowledge was so limited.
But speaking of spicy food i discovered a ginger candy recipe wc i have tried this week. I am posting in the Recipes thread, ok.
 
JeniBean said:
It's spicy to me. You're talking to a DUTCH girl raised on bland meat and potatoes. I cook spicy for friends and stick to my bland. I think it is awesome anyone who has the mouth and stomach to handle it. I cannot!!!!
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Fair enough, Jeni! I have Germanic ancestry a very long way back (but my ancestors came to South Australia back in 1839). But there's not a lot of good German food.
 
I just made some amazing Salsa Macha! I've been missing my home state of California and "my people" (i'm mexican) and since Spring has arrived with warmer weather I couldn't wait to have some!!!!! The spicier the better!!!
 
I like a little flavor in my food but I don't like it hot. There is a point where it's like all you can taste is the spice and I don't like that.
 
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