Currently on skillet at cinder's:
zucchini and eggplant Italian slop: Threw sausage, zucchini, eggplant, mushrooms and tomato sauce into a skillet and let it cook down, then threw in a package of shredded italian blend cheese (along with garlic and herbs to give it some flavor). It doesn't look like much but tastes pretty good.
Lunch is usually some sort of grilled meat (burgers, pork chops, brats, maybe there's a steak left somewhere) and salad, just bought fresh salad stuff so should be good there.
Dessert isn't planned but if you're really desperate for dessert there's a culver's or DQ within walking distance.
And if I decide I really like you, I'll even let you have the comfy chair at the table.