Time for a very serious thread. What do you like on a burger?

[Godsgirl83]

 

[Gardenias]

Boo

 

[Gardenias]

View attachment 236282

Where are you making these. I used mine for my avatar❤️

 

[Oblio]

Boo

Who?

 

[Oblio]

View attachment 236282

I'm at a loss for words...it was bound to happen sooner or later!

 

[Gardenias]

Who?

You that's who.
I think I'll always call you boo.
Maybe even boowho

 

[Oblio]

You that's who.
I think I'll always call you boo.
Maybe even boowho

Lovely...I think it's past my bedtime!

 

[Oblio]

You that's who.
I think I'll always call you boo.
Maybe even boowho

GG, you would find that funny!

 

[OneOfHis]

Acceptable burger toppings to me -

Cheese - American, Pepperjack, Cheddar

Bacon

Jalapenos

Fried egg

Onion straws

Ketchup

Mustard

Pickles

Raw onion


I won't add all these at once but don't mind any of those toppings.

My perference is a double or triple butter smash burger with just american cheese. No other toppings.





Lovely thread idea.😁

 

[Gideon300]

Is beetroot the same as beets? I've never heard of either on a burger, interesting.

The down side with a gluten free bun is that it does tend to fall apart... :/ Challenging sometimes.

Beetroot looks like a small turnip. It is purple and good at staining everything it touches. It's supposed to be very healthy. In spite of that, I like it anyway.

 

[Oblio]

Acceptable burger toppings to me -

Cheese - American, Pepperjack, Cheddar

Bacon

Jalapenos

Fried egg

Onion straws

Ketchup

Mustard

Pickles

Raw onion


I won't add all these at once but don't mind any of those toppings.

My perference is a double or triple butter smash burger with just american cheese. No other toppings.





Lovely thread idea.😁

You forgot fried onions...

 

[Lighthearted]

Time for deeply important topics. Hamburgers, one of God's many gifts to humanity. How do you like yours? What toppings do you like?

I like a good medium-well cheeseburger. Gluten free bun, cuz that's how I roll. Lol.

From there, we can go many different ways. A nice juicy mushroom and swiss is excellent. A bacon cheddar cheeseburger is great. I love tomatoes, mayo, pickles. Onions, yes. Barbecue sauce, yes. Some places put a fried egg on a cheeseburger, YES!

If you tell me you don't like burgers... I will question your humanity.

This is the toughest question on CC thus far!
No bun. Must have cheese(s) of some sort, bacon, and super thin onion slices. Any thing else is probably doable. Just no warm pickles on it...I like them chilled.😎

 

[Oblio]

Dill rhymes with kill...need I say more?

 

[tourist]

Dill rhymes with kill...need I say more?

Sounds like you are in a bit of a pickle.

 

[Oblio]

Sounds like you are in a bit of a pickle.

Give me a Gherkin and I'm happy!

 

[Lynx]

I know Mary had a little lamb ….and now…. so do I.

Yes Mary had a little lamb. I was at the restaurant when she ordered it.

Mary had a little lamb
Some lobster and some prunes
A chocolate shake, a piece of pie
And then some macaroons.
It made the waiters really grin
To see her order so
And when they carried Mary out
Her face was white as snow.

 

[Lynx]

Acceptable burger toppings to me -

Cheese - American, Pepperjack, Cheddar

Bacon

Jalapenos

Fried egg

Onion straws

Ketchup

Mustard

Pickles

Raw onion


I won't add all these at once but don't mind any of those toppings.

My perference is a double or triple butter smash burger with just american cheese. No other toppings.





Lovely thread idea.😁

Wow... Good thing you added that line about not using all of them at once. I was picturing a very tall burger salad sandwich.

 

[BrotherMike]

Umm pretty much everything they offer on a hamburger. In most cases it has to have ketchup and med rare. I’d almost say mooing but my stomach doesn’t agree sometimes. My fav burger at Red Robin is the royal.

 

[JStates]

Umm pretty much everything they offer on a hamburger. In most cases it has to have ketchup and med rare. I’d almost say mooing but my stomach doesn’t agree sometimes. My fav burger at Red Robin is the royal.

I love Red Robin. There are a couple places that have the gluten free buns, I think RR is one of them. (It's been a while since I have been to one though.)

 

[Oblio]

We had a popular place called the Red Barn, but then they got caught using horse meat and lost their popularity.